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Legumes
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“Champagne” Lentils
Adzukis
French Chick Peas
French White haricot beans
Green “Flageolets” Beans
Green Lentils
Green Split Peas
Mungo beans (Green soy beans)
Red kidney beans
Red split lentils
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Sugar free
Gluten free
Lactose free
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Veggie
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Seeds and dried fruits
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Mix seeds
Oleaginous
Flours and other millings
Gluten
Starches
Special flours
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Bran
Breakfasts
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Green magma
Nigari
Mineral salts from Vichy
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Kouzou & condiments
Misos and misos soups
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Teas
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Veggie meals
Legumes
Plain and cooked boulgours
Couscous, semolina and polenta
Cereal grains
Cereal flakes
Legume flakes
Special veggie Mixtures
Soy protein
Preparations for veggie patties
Legume purees
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Legumes
Pasta and rice
Rice
Pasta
