Gluten free muesli with Red fruits
Gluten free muesli with Red fruits – GLUTEN FREE – Toasted rice flakes*, red fruits* (9%) (cranberries*, strawberries*, raspberries*, red currants*), sultanas*, corn flakes*, buckwheat*, buckwheat rice billets*. (*) Products from Organic Farming – Possible traces of soy, nuts (almonds, cashew nuts).
Packaging
375 g
Cranberries
Raspberries
Strawberries
Currants
NUTRITION
AVERAGE NUTRITIONAL VALUES
100g / % Reference contributions
Carbohydrates** 80g/31%
Protein 7,1g/14%
Fat* 2,1g/3%
Salt 0.2g/3%
*of which saturated fatty acids : 0.5g/2%
**of which sugar : 13g/15%
TASTING TIPS
Preparation
Put 40g of muesli into a bowl
Add a yoghurt or vegetable milk
Enjoy for breakfast or snack
Utilisation
- Ideal for breakfast as well as for a snack, this muesli can be eaten plain or with a vegetable milk, a compote of fruit, a yoghurt or a dessert soy cream.
- It can also be added in your crumbles, cookies or cakes.
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