Gluten free muesli
Gluten free muesli – GLUTEN FREE – Toasted rice flakes*, cornflakes*, sultanas*, apples*, toasted buckwheat*, hazelnuts*, toasted sesame*. (*) Products from Organic Farming – Possible traces of nuts (almonds, cashew nuts).
AVERAGE NUTRITIONAL VALUES
100g / % Reference contributions
*of which saturated fatty acids : 0.8g/4%
**of which sugar : 13g/14%
Put 40g of muesli into a bowl
Add a yoghurt or vegetable milk
Enjoy for breakfast or snack
- Ideal for breakfast as well as for a snack, this muesli can be eaten plain or with a vegetable milk, a fruit compote, a yoghurt or a dessert soy cream.
- It can also be added in your crumbles, cookies or cakes.
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