Bio fabricant, Bio exigeant depuis 1979

White Spelt Flour

White Spelt Flour

Possible traces of soy, nuts, sesame.

Packaging
1 kg – 5 kg

NUTRITION

AVERAGE NUTRITIONAL VALUES
100g / % Contributions

   Fat*                                1.0g/1%

   Carbonhydrates**           67g/26%

   Protein                          11g/22%

   Salt                           0.01g/0%

TASTING TIPS

This spelled flour will replace the traditional white wheat flour. It can be used in the same way and you can make delicious breads but also pastries, crepes, pancakes, waffles, cookies, pasta pie or pizza, sauces …

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