Packaging
50g
NUTRITION
AVERAGE NUTRITIONAL VALUES
100g / 13% Reference contribution
Fat* 0,0g/0%
Carbohydrates** 2,3g/1%
Proteins 0,6g/1%
Salt 0.01g/0%
*of which saturates : 0,0g/0%
**of which sugar : 2.3g/1%
Fibers
1.3g
TASTING TIPS
Preparation
- Soak in water for 5 to 10 minutes and then drain.
- Add to salads or cook with vegetables like carrots, burdock and dried lotus roots
