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Quinoa soup

Quinoa soup

Quinoa soup – Quinoa flakes* (38%), precooked quinoa flour* (16%), split pea flakes*, carrots*, onions*, vegetables broth* (salt, yeast*, natural flavor*, onions*, carrots*, sunflower oil*, potatoes starch*, turmeric*, parsley*, mace*), chives*, parsley*, garlic*. (*) Products from organic farming

Allergens:
Possible traces of cereals containing gluten, soy, nuts (napkins, almonds, cashew nuts) and sesame.

        Packaging

                100g

NUTRITION

AVERAGE NUTRITIONAL VALUES
100g / 18% Reference contribution

   Fat*                              4.7g/7%

   Carbohydrates**              61g/23%

   Proteins                        12g/24%

   Salt                               4.5g/75%

*of which saturates :               0.5g/3%

**of which sugar :                  17g/19%

TASTING TIPS

Preparation

Put the mixture into 1L to 1.5L of cold water, bring to a boil, cover and simmer for 5 minutes on low heat.

Taste!

Utilization

  • Simple and quick to prepare, it can be eaten hot, mixed or not.
  • You can choose to decorate it with a little olive oil, croutons, fresh herbs …

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