Bio fabricant, Bio exigeant depuis 1979

Amaranth Flour

Amaranth Flour

Amaranth Flour – Possible traces of soy, nuts, sesame.

        Packaging

             500 g

NUTRITION

AVERAGE NUTRITIONAL VALUES
100g / % Reference contributions

   Fat*                                     7.1g/10%

   Carbohydrates**                   62g/24%

   Protein                               16g/31%

   Salt                                   0.05g/1%

*of which saturated fatty acids : 2.1g/11%

**of which sugar : 0.5g/1%

Fibre
6.8g

TASTING TIPS

Utilisation

This flour will allow you to make pancakes and biscuits.

Mixed with another flour (wheat, spelled, oats …), it will bring softness to your pastries and breads.